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冬季暖心暖胃湯品!自製海鮮濃湯可以拿捏油脂份量及濃稠度, 不用擔心攝取太多的脂肪!
This seafood soup with puff pastry is the best choice for a winter day.
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食譜內容 : http://bit.ly/2TDuYSp
facebook粉絲專頁:
https://www.facebook.com/dasmickitchen
Ingredients
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(serves 6)
250g tilapia
115g shrimp, peeled and deveined
125g onion
200g potato
80g carrot
200g canned corn, net-weight
3 cups milk
480g homemade pork broth
1 cup hot water, optional
45g unsalted butter
1/2 cup flour
6 frozen pastry (13 x 12cm)
egg wash
3/4 teaspoon salt, to taste
black pepper granules \u0026 dried parsley, to taste
「Kevin MacLeod」創作的「Inner Light」是根據「Creative Commons Attribution」(https://creativecommons.org/licenses/by/4.0/) 授權使用
來源:http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1300021
演出者:http://incompetech.com/
#酥皮濃湯 #PuffPastrySoup