Hong Kong Style Pineapple Buns (Bolo Bao)

Learn how to bake your own Hong Kong Style pineapple buns that you can typically find at most Chinese bakeries. This recipe uses a soft and chewy Japanese milk bread with a crunchy sweet crust that produces a 'pineapple look.' Enjoy!

Dough Recipe: https://studiobaked.com/black-sesame-japanese-milk-bread/
Sweet Crust Recipe: https://thewoksoflife.com/pineapple-buns/

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